Wednesday, October 31, 2012

Agribusiness is the key to economic stability…community told

Residents of Mutomo have been asked to practice agri business as a means of achieving food security and economic stability.

Speaking during a National Field Day celebrations at Mwala Sub-Location of Mutomo District, Engineer Nicodemus Kyalo Mwonga from the Ministry of Agriculture also stressed for the need for farmers to embrace water harvesting.

“On farm as well as roof catchment water harvesting techniques are the best water harvesting techniques that can do well in our local situation” said Engineer Mwonga

The guest of honor,Eng.Mwongo gives his speech
Mr. Mwonga also pointed out the need to for the community to form groups so they could write proposals and benefit from government grants like Njaa Marufuku Kenya.

Partners and stakeholders who participated in the Field Day included other government departments, ALIN, Catholic Diocese of Kitui, Swedish Mutomo Group (SMG) and KREP.

                                                                                                           
National Field Days are thematic learning fields which give farmers and the community an opportunity to learn different technologies .This year’s theme was ‘Enterprise diversification, early land preparation, on farm water harvesting for improved production’




Tuesday, October 16, 2012

Community told to embrace cooperatives as key to food security.

Residents of Mutomo District have been told to form co-operatives as a way of poverty eradication towards achieving Millennium Development Goals.

Speaking during a World Food Day held at Kyamuthwa Primary School in Kyatune Location of Mutomo District, Professor Reuben Muasya urged the community to embrace farming as a business as a way of achieving food security.

“It is time farmers embraced farming as a business to for economic stability,” said the Professor of Agronomy and Seed Science who is a lecturer at South Eastern University College (SEUCO ).

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Professor Reuben Muasya  (right) speaks during the event.Left,Mr.Toma Ngovu,Mutomo District  Agricultural Officer.

During the event, Mutomo District Agricultural Officer Mr.Toma Ngovu appealed to the community to take advantage of agricultural extension officers available for extension services.

“Extension is demand driven and the community should visit our office to request for the same,” said Mr.Ngovu urging the community to start early land preparation and plant drought resistant crops as well as planting certified seed which could do well in the area’s climate conditions.

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Above,Mutomo Maarifa Centre stand.(Centre),the guest of Honor,Professor Reuben Muasya visits the Min.Of Agriculture stand.Right,Community members sample library resources displayed at Mutomo Maarifa Centre’s stand.

During the event different community groups, government departments and stakeholders displayed indigenous knowledge, services offered and diverse technologies to the farmers.

World Food Day (WFD) was established by FAO's Member Countries at the Organization's 20th General Conference in November 1945. It has since been observed every year in more than 150 countries, raising awareness of the issues behind poverty and hunger.Since 1981, World Food Day has adopted a different theme each year, in order to highlight areas needed for action and provide a common focus.This year’s World Food Day theme was ‘Agricultural Co-operatives-Key to Feeding the World’

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